Warbat Cream "Baklava with cream" is a delicate and luxurious dessert crafted with ultra-thin filo pastry gently baked with pure butter ghee, then filled with a rich, velvety cream layer and finished with premium pistachios for the perfect balance of flavor and texture.
Light, smooth, and melt-in-your-mouth, it offers a refined sweetness without being heavy. Perfect to enjoy after meals, with coffee, tea, or to share during gatherings.
Ingredients: Filo pastry, butter ghee, fresh cream, sugar syrup, pistachio.
Texture & Taste: Crispy golden layers on the outside
Soft and creamy center Mild sweetness with aromatic ghee flavor
Topped with crunchy pistachio for a premium finish
Ideal For: Family gatherings • Guests • Special occasions • Everyday indulgence.
Treat yourself to a dessert that combines tradition, elegance, and exceptional taste — Warbat Cream is a true delight in every bite.